This Grilled Spicy Sausage Skewers recipe is perfect for grilling out during warm weather. Featuring flavorful sausages and vibrant vegetables, these skewers are a crowd-pleaser at any barbecue.
The recipe is simple and quick to prepare, making it an excellent choice for summer gatherings or casual dinners. You can easily customize the skewers with your favorite vegetables.
Easy Grilled Spicy Sausage Skewers Recipe

These skewers combine spicy sausage with bell peppers and onions, all grilled to perfection. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 1 pound spicy sausage, cut into 1-inch pieces
- 1 red bell pepper, cut into 1-inch pieces
- 1 green bell pepper, cut into 1-inch pieces
- 1 medium onion, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- Prep the Ingredients: Cut the sausage, bell peppers, and onion into the specified sizes.
- Marinate: In a bowl, combine the sausage pieces, bell peppers, onion, olive oil, garlic powder, smoked paprika, salt, and pepper. Toss to coat evenly and let marinate for 15 minutes.
- Assemble Skewers: Thread the sausage and vegetables onto the skewers, alternating between sausage and veggies.
- Preheat Grill: Preheat your grill to medium-high heat.
- Grill Skewers: Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the sausage is cooked through and the vegetables are tender.
- Serve: Remove from the grill and serve hot. Enjoy your grilled spicy sausage skewers with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 skewers
- Calories: 320kcal
- Fat: 24g
- Protein: 16g
- Carbohydrates: 8g
