Grilled Maple Glazed Sweet Potatoes Recipe

Grilled Maple Glazed Sweet Potatoes are a delicious and easy side dish perfect for grilling out. This recipe combines the natural sweetness of sweet potatoes with a rich maple glaze, making it a standout addition to any barbecue or cookout.

With simple ingredients and straightforward preparation, these sweet potatoes are a great choice for recipes for the grill that will impress your guests and complement a variety of main dishes.

Easy Grilled Maple Glazed Sweet Potatoes

Grilled maple glazed sweet potatoes on a platter, garnished with parsley, in an outdoor grilling setting.

This recipe features sweet potatoes sliced into rounds, brushed with a maple syrup mixture, and grilled until tender and caramelized. The cooking time is about 30 minutes, and it serves 4 people.

Ingredients

  • 4 medium sweet potatoes, peeled and sliced into 1/2-inch rounds
  • 1/4 cup pure maple syrup
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Chopped fresh parsley for garnish (optional)

Instructions

  1. Prepare the Sweet Potatoes: Peel and slice the sweet potatoes into 1/2-inch rounds.
  2. Make the Glaze: In a small bowl, whisk together the maple syrup, olive oil, cinnamon, salt, and black pepper.
  3. Preheat the Grill: Preheat your grill to medium heat.
  4. Glaze the Sweet Potatoes: Brush both sides of the sweet potato rounds with the maple glaze mixture.
  5. Grill the Sweet Potatoes: Place the sweet potato rounds on the grill. Cook for about 15 minutes, flipping halfway through, until they are tender and have grill marks.
  6. Serve: Remove from the grill and garnish with chopped parsley if desired. Serve warm.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 180kcal
  • Fat: 7g
  • Protein: 2g
  • Carbohydrates: 32g
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