This Grilled Honey Garlic Salmon recipe is a delicious and easy way to enjoy salmon while grilling out. The combination of honey and garlic creates a sweet and savory glaze that enhances the natural flavors of the fish.
Perfect for summer barbecues or weeknight dinners, this recipe is a great addition to your collection of recipes for the grill.
Easy Grilled Honey Garlic Salmon

This salmon is marinated in a flavorful mixture of honey, garlic, soy sauce, and lemon juice, then grilled to perfection. The recipe takes about 20 minutes from start to finish and serves 4 people.
Ingredients
- 4 salmon fillets
- 1/4 cup honey
- 3 cloves garlic minced
- 1/4 cup soy sauce
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Prepare the Marinade: In a small bowl, whisk together honey, minced garlic, soy sauce, lemon juice, and olive oil.
- Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 15 minutes.
- Preheat the Grill: Preheat your grill to medium-high heat.
- Grill the Salmon: Remove the salmon from the marinade and season with salt and pepper. Place the fillets skin-side down on the grill. Cook for about 4-5 minutes, then carefully flip and grill for another 4-5 minutes, or until the salmon flakes easily with a fork.
- Serve: Remove the salmon from the grill and drizzle with any remaining marinade. Garnish with chopped green onions if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 fillets
- Calories: 280kcal
- Fat: 10g
- Protein: 30g
- Carbohydrates: 15g
