Grilled Honey Garlic Salmon Recipe

This Grilled Honey Garlic Salmon recipe is a delicious and easy way to enjoy salmon while grilling out. The combination of honey and garlic creates a sweet and savory glaze that enhances the natural flavors of the fish.

Perfect for summer barbecues or weeknight dinners, this recipe is a great addition to your collection of recipes for the grill.

Easy Grilled Honey Garlic Salmon

Grilled honey garlic salmon fillet on a plate with green onions and grilled vegetables.

This salmon is marinated in a flavorful mixture of honey, garlic, soy sauce, and lemon juice, then grilled to perfection. The recipe takes about 20 minutes from start to finish and serves 4 people.

Ingredients

  • 4 salmon fillets
  • 1/4 cup honey
  • 3 cloves garlic minced
  • 1/4 cup soy sauce
  • 2 tablespoons lemon juice
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)

Instructions

  1. Prepare the Marinade: In a small bowl, whisk together honey, minced garlic, soy sauce, lemon juice, and olive oil.
  2. Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 15 minutes.
  3. Preheat the Grill: Preheat your grill to medium-high heat.
  4. Grill the Salmon: Remove the salmon from the marinade and season with salt and pepper. Place the fillets skin-side down on the grill. Cook for about 4-5 minutes, then carefully flip and grill for another 4-5 minutes, or until the salmon flakes easily with a fork.
  5. Serve: Remove the salmon from the grill and drizzle with any remaining marinade. Garnish with chopped green onions if desired.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 fillets
  • Calories: 280kcal
  • Fat: 10g
  • Protein: 30g
  • Carbohydrates: 15g
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