Grilled Herb Portobello Mushrooms Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Grilled Herb Portobello Mushrooms are a delicious and satisfying option for your next grilling out session. These mushrooms are marinated in a blend of herbs and spices, making them a flavorful addition to any meal.

This recipe is perfect for those looking for easy recipes for the grill that highlight fresh ingredients and simple preparation.

Easy Grilled Portobello Mushrooms Recipe

These portobello mushrooms are marinated and grilled to perfection, resulting in a smoky, savory flavor. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

4 large portobello mushrooms, stems removed
1/4 cup olive oil
2 tablespoons balsamic vinegar
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon black pepper
Fresh parsley for garnish (optional)

Instructions

Prepare the Marinade: In a bowl, whisk together olive oil, balsamic vinegar, minced garlic, oregano, thyme, salt, and pepper.
Marinate the Mushrooms: Place the portobello mushrooms in a shallow dish and pour the marinade over them. Let them marinate for at least 15 minutes, turning occasionally.
Preheat the Grill: Preheat your grill to medium-high heat.
Grill the Mushrooms: Place the marinated mushrooms on the grill, gill side down. Grill for about 5-7 minutes, then flip and grill for an additional 5-7 minutes until tender.