Crispy Garlic Parmesan Grilled Wings

These Grilled Garlic Parmesan Wings are a delicious addition to your grilling out menu. Perfectly seasoned and cooked to crispy perfection, they make for a great appetizer or main dish.

This recipe is simple and showcases the flavors of garlic and Parmesan, making it a must-try for any grilling enthusiast. Ideal for summer cookouts, these wings are sure to impress your guests.

Easy Grilled Garlic Parmesan Wings Recipe

This recipe features chicken wings marinated in a flavorful garlic and Parmesan mixture, then grilled until crispy and golden. It takes about 30 minutes to prepare and cook, serving approximately 4 people.

Ingredients

  • 2 pounds chicken wings
  • 1/4 cup olive oil
  • 1/4 cup grated Parmesan cheese
  • 4 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried Italian herbs
  • 1 tablespoon fresh parsley chopped (for garnish)

Instructions

  1. Prepare the Marinade: In a large bowl, whisk together olive oil, Parmesan cheese, minced garlic, salt, pepper, and Italian herbs.
  2. Marinate the Wings: Add the chicken wings to the bowl and toss to coat evenly. Cover and refrigerate for at least 30 minutes, or up to overnight for more flavor.
  3. Preheat the Grill: Preheat your grill to medium-high heat.
  4. Grill the Wings: Place the marinated wings on the grill and cook for about 20-25 minutes, turning occasionally, until they are crispy and cooked through (internal temperature should reach 165°F).
  5. Serve: Remove the wings from the grill and garnish with fresh parsley. Serve hot with your favorite dipping sauce.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Marinating Time: 30 minutes
  • Cook Time: 20-25 minutes
  • Total Time: 1 hour

Nutrition Information

  • Servings: 4 servings
  • Calories: 320kcal
  • Fat: 22g
  • Protein: 25g
  • Carbohydrates: 1g
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