This Grilled Caprese Flatbread Pizza is a delightful dish perfect for grilling out during warm weather. Combining fresh ingredients like tomatoes, mozzarella, and basil, it offers a refreshing taste that’s ideal for summer gatherings.
The recipe is simple and showcases the flavors of summer, making it a great addition to your collection of recipes for the grill.
Easy Grilled Caprese Flatbread Pizza

This flatbread pizza features a crispy crust topped with fresh mozzarella, ripe tomatoes, and fragrant basil, all grilled to perfection. The preparation time is quick, and it serves 4 people, making it an excellent choice for a casual meal or outdoor entertaining.
Ingredients
- 2 flatbreads or naan
- 1 cup fresh mozzarella cheese, sliced
- 2 medium tomatoes, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons olive oil
- Salt and pepper to taste
- Balsamic glaze for drizzling (optional)
Instructions
- Preheat the Grill: Preheat your grill to medium-high heat.
- Prepare the Flatbreads: Brush both sides of the flatbreads with olive oil and season with salt and pepper.
- Grill the Flatbreads: Place the flatbreads on the grill and cook for 2-3 minutes on each side, or until they are crispy and have grill marks.
- Add Toppings: Remove the flatbreads from the grill. Layer the sliced mozzarella and tomatoes on top, then return them to the grill for another 2-3 minutes until the cheese is melted.
- Finish with Basil: Once the cheese has melted, remove the flatbreads from the grill and top with fresh basil leaves. Drizzle with balsamic glaze if desired.
- Serve: Slice the flatbreads and serve warm as a delicious appetizer or main dish.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 4 slices
- Calories: 250kcal
- Fat: 12g
- Protein: 12g
- Carbohydrates: 28g
