Grilled Buffalo Chicken Quesadillas Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Grilled Buffalo Chicken Quesadillas are a delicious and spicy twist on a classic favorite. Perfect for grilling out, these quesadillas combine tender grilled chicken with zesty buffalo sauce and melted cheese, making them a crowd-pleaser at any gathering.

This recipe is easy to follow and ideal for those looking for recipes for the grill that are both flavorful and satisfying.

Spicy Grilled Buffalo Chicken Quesadillas

These quesadillas feature grilled chicken tossed in buffalo sauce, sandwiched between tortillas with gooey cheese. The grilling process adds a smoky flavor, and they can be served with ranch or blue cheese dressing for dipping. This recipe takes about 30 minutes and serves 4 people.

Ingredients

2 cups cooked chicken, shredded
1/2 cup buffalo sauce
4 large flour tortillas
2 cups shredded cheddar cheese
1/2 cup ranch or blue cheese dressing for serving
1 tablespoon olive oil for grilling
Chopped green onions for garnish (optional)

Instructions

Prepare the Chicken: In a bowl, mix the shredded chicken with buffalo sauce until well coated.
Assemble the Quesadillas: Lay a tortilla on a flat surface. Spread a quarter of the buffalo chicken mixture on one half of the tortilla, sprinkle with cheese, and fold the tortilla over.
Grill the Quesadillas: Heat a grill or grill pan over medium heat and brush with olive oil. Place the folded quesadilla on the grill and cook for 3-4 minutes on each side, or until the tortilla is golden brown and the cheese is melted.