This Garlic Parmesan Beef Skillet is an easy dinner recipe that combines ground beef with aromatic garlic and savory Parmesan cheese. It’s a simple yet flavorful dish that can be prepared in one skillet, making cleanup a breeze.
Perfect for busy weeknights, this recipe comes together quickly and is sure to please the whole family.
Quick and Flavorful Beef Skillet Dish
In this recipe, ground beef is cooked with garlic and then tossed with Parmesan cheese to create a rich and satisfying dish. It typically takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 1 pound ground beef
- 4 cloves garlic minced
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon salt adjust to taste
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1/2 cup chopped parsley for garnish
- Cooked pasta or rice for serving (optional)
Instructions
- Heat Oil: In a large skillet, heat olive oil over medium heat.
- Cook Beef: Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula (about 6-8 minutes).
- Add Garlic: Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant.
- Season: Sprinkle the salt, pepper, and Italian seasoning over the beef mixture. Stir well to combine.
- Finish with Cheese: Remove the skillet from heat and stir in the grated Parmesan cheese until melted and creamy.
- Garnish and Serve: Top with chopped parsley and serve hot over pasta or rice if desired.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 22g
- Protein: 28g
- Carbohydrates: 4g
