This Dark Chocolate Orange Zest Iced Coffee Recipe combines rich chocolate and refreshing citrus for a unique twist on traditional iced coffee. Perfect for warm days, this drink offers a delightful balance of flavors that will invigorate your senses.
The recipe is simple and quick, making it an ideal choice for coffee lovers looking to elevate their iced coffee experience.
Refreshing Dark Chocolate Orange Zest Iced Coffee
This iced coffee features brewed coffee blended with dark chocolate and a hint of orange zest, creating a refreshing beverage that serves 2. It’s perfect for a hot summer day or as an afternoon pick-me-up.
Ingredients
- 2 cups brewed coffee, cooled
- 2 tablespoons dark chocolate syrup
- 1 teaspoon orange zest
- 1 tablespoon sugar or sweetener to taste
- Ice cubes
- Whipped cream for topping (optional)
- Chocolate shavings for garnish (optional)
- Orange slices for garnish (optional)
Instructions
- Prepare Coffee: Brew your favorite coffee and allow it to cool to room temperature. You can also use leftover coffee from the previous day.
- Mix Ingredients: In a large glass, combine the cooled coffee, dark chocolate syrup, orange zest, and sugar. Stir well until the chocolate syrup is fully incorporated.
- Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice.
- Garnish: Top with whipped cream, chocolate shavings, and an orange slice if desired.
- Enjoy: Serve immediately and enjoy your refreshing Dark Chocolate Orange Zest Iced Coffee!
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 5 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 150kcal
- Fat: 2g
- Protein: 1g
- Carbohydrates: 30g
