Zesty Creamy Jalapeño Ranch Dip Recipe

If you’re looking for a dip that packs a flavorful punch, look no further than this Creamy Jalapeño Ranch Dip! It’s a delightful blend of creamy ranch dressing and zesty jalapeños that can elevate any snack or appetizer. Whether you’re hosting a gathering or enjoying a cozy night in, this dip will surely impress your guests.

This recipe is perfect for game days, parties, or a simple movie night. The combination of cool creaminess and spicy kick makes it an irresistible companion for fresh veggies, crispy chips, or even as a drizzle over tacos. Trust me, once you try this dip, it will be a staple in your snack rotation.

Easy and Flavorful Creamy Jalapeño Ranch Dip

Creamy Jalapeño Ranch Dip in a bowl with fresh veggies and chips on a rustic wooden table.

This Creamy Jalapeño Ranch Dip is rich and tangy, with a hint of spice from the jalapeños, creating a delightful balance that tantalizes your taste buds. It’s creamy, smooth, and bursting with flavor, making it an ideal choice for dipping and spreading.

Ingredients

  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 tablespoon ranch seasoning mix
  • 2-3 jalapeños, seeds removed and finely chopped (adjust to taste)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped fresh cilantro for garnish (optional)

Instructions

  1. Combine Ingredients: In a mixing bowl, combine sour cream, mayonnaise, ranch seasoning, finely chopped jalapeños, garlic powder, onion powder, salt, and pepper.
  2. Mix Well: Stir until all ingredients are well incorporated and the dip is smooth.
  3. Chill: Cover the dip and refrigerate for at least 30 minutes to allow the flavors to meld.
  4. Serve: Spoon the dip into a serving bowl, garnish with chopped cilantro if desired, and serve with your choice of chips, crackers, or veggies.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 8 servings
  • Calories: 150kcal
  • Fat: 15g
  • Protein: 2g
  • Carbohydrates: 2g
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