This Cookie Dough Greek Yogurt Recipe combines the creamy texture of Greek yogurt with the indulgent flavors of cookie dough, making it a perfect snack for any time of day. It’s a healthier alternative to traditional cookie dough, offering a delicious way to satisfy your sweet cravings.
This recipe is simple and quick to prepare, requiring minimal ingredients. It’s ideal for a nutritious snack or a dessert option that feels indulgent without the guilt.
Delicious Cookie Dough Greek Yogurt Snack
This recipe features Greek yogurt blended with cookie dough ingredients, creating a creamy and satisfying treat. It takes just 10 minutes to prepare and serves 2 people, making it a convenient snack option.
Ingredients
- 2 cups plain Greek yogurt
- 1/4 cup almond flour or oat flour
- 1/4 cup brown sugar or coconut sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 cup mini chocolate chips
- Optional toppings: additional chocolate chips, nuts, or sprinkles
Instructions
- Mix the Base: In a mixing bowl, combine the Greek yogurt, almond flour, brown sugar, vanilla extract, and salt. Stir until smooth and well combined.
- Add Chocolate Chips: Gently fold in the mini chocolate chips until evenly distributed throughout the yogurt mixture.
- Serve: Spoon the cookie dough Greek yogurt into bowls or cups. Top with additional chocolate chips or your choice of toppings if desired.
- Chill (Optional): For a cooler treat, refrigerate for 30 minutes before serving.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 180kcal
- Fat: 5g
- Protein: 15g
- Carbohydrates: 20g
