These delightful Christmas Tree Meringues are a fun and festive addition to your holiday dessert table. Light and airy, these meringues are shaped like Christmas trees and can be decorated with colorful sprinkles or icing to enhance their festive appeal.
This recipe is simple and perfect for making with family. Enjoy these sweet treats as part of your Christmas desserts or as a charming gift for friends and loved ones.
Easy Christmas Tree Meringues Recipe
This Christmas Tree Meringues recipe yields light, crispy meringues that are piped into the shape of Christmas trees. The preparation time is about 15 minutes, and they require a drying time of 1-2 hours, making them a delightful treat for the holiday season.
Ingredients
- 3 large egg whites
- 1/4 teaspoon cream of tartar
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- Green food coloring
- Decorative sprinkles or edible glitter (optional)
- Mini chocolate chips (optional, for ornaments)
Instructions
- Preheat the Oven: Preheat your oven to 200°F (93°C) and line a baking sheet with parchment paper.
- Prepare the Meringue: In a clean, dry bowl, beat the egg whites and cream of tartar on medium speed until soft peaks form. Gradually add the sugar, one tablespoon at a time, while continuing to beat until stiff peaks form and the mixture is glossy.
- Add Flavor and Color: Gently fold in the vanilla extract and a few drops of green food coloring until the desired shade is achieved.
- Pipe the Meringues: Transfer the meringue mixture to a piping bag fitted with a star tip. Pipe tree shapes onto the prepared baking sheet, starting with a base and building up to a point at the top.
- Decorate: If desired, add mini chocolate chips or sprinkles to decorate the meringue trees.
- Bake: Place the baking sheet in the preheated oven and bake for 1-2 hours, or until the meringues are dry and easily lift off the parchment paper. Turn off the oven and let them cool inside with the door slightly ajar.
- Serve: Once cooled, serve the meringues as a festive treat or package them as gifts.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 1-2 hours
- Total Time: 1-2 hours 15 minutes
Nutrition Information
- Servings: 24 meringues
- Calories: 25kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 6g