This Cheesy Beef Taco Bake is the ultimate easy dinner recipe that combines seasoned ground beef, delicious toppings, and melty cheese, making it a family favorite.
With straightforward preparation and cooking steps, this recipe is perfect for a weeknight meal that pleases both kids and adults alike.
Delicious Cheesy Beef Taco Bake
This Cheesy Beef Taco Bake features layers of seasoned ground beef, crunchy tortilla chips, and generous amounts of cheese baked to perfection. The dish takes about 45 minutes to prepare and bake, serving 6 people.
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 1 packet taco seasoning
- 1 cup salsa
- 4 cups tortilla chips
- 2 cups shredded cheddar cheese
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup corn, frozen or canned
- Sour cream, for serving (optional)
- Chopped lettuce and diced tomatoes, for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Cook the Beef: In a skillet over medium heat, brown the ground beef with the chopped onion until fully cooked. Drain excess fat and stir in the taco seasoning and salsa. Cook for an additional 5 minutes.
- Layer the Bake: In a greased baking dish, start layering the ingredients. First, spread half of the tortilla chips, then add half of the beef mixture, followed by half of the black beans and corn. Sprinkle with 1 cup of cheddar cheese. Repeat the layers with the remaining ingredients.
- Bake: Cover the dish with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10-15 minutes or until the cheese is bubbly and golden.
- Serve: Let the bake cool for a few minutes. Serve with sour cream, chopped lettuce, and diced tomatoes if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 340kcal
- Fat: 20g
- Protein: 22g
- Carbohydrates: 22g
