Almond Chocolate Chip Iced Coffee Recipe

This Almond Chocolate Chip Iced Coffee Recipe is a delightful twist on the classic iced coffee, combining rich chocolate flavors with the nutty essence of almonds. It’s perfect for a refreshing pick-me-up on warm days.

The recipe is easy to follow and requires just a few ingredients, making it an ideal choice for coffee lovers looking to enjoy a delicious iced coffee at home.

Refreshing Almond Chocolate Chip Iced Coffee

A glass of iced coffee with almond milk, chocolate chips, and whipped cream, garnished with chocolate chips.

This iced coffee recipe features brewed coffee blended with almond milk, chocolate chips, and ice for a cool and satisfying drink. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 cup almond milk
  • 1/4 cup chocolate chips, plus extra for garnish
  • 2 tablespoons sweetener of choice (sugar, honey, or syrup)
  • Ice cubes
  • Whipped cream for topping (optional)

Instructions

  1. Brew Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
  2. Blend Ingredients: In a blender, combine the cooled coffee, almond milk, chocolate chips, and sweetener. Blend until smooth and the chocolate chips are well incorporated.
  3. Prepare Glasses: Fill two glasses with ice cubes.
  4. Pour and Garnish: Pour the blended coffee mixture over the ice. Top with whipped cream if desired and sprinkle extra chocolate chips on top.
  5. Serve: Enjoy your refreshing Almond Chocolate Chip Iced Coffee immediately.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 150kcal
  • Fat: 5g
  • Protein: 3g
  • Carbohydrates: 20g
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