Almond Chocolate Chip Iced Coffee Recipe

This Almond Chocolate Chip Iced Coffee Recipe is a delightful twist on the classic iced coffee, combining rich chocolate flavors with the nutty essence of almonds. It’s perfect for a refreshing pick-me-up on warm days.

The recipe is easy to follow and requires just a few ingredients, making it an ideal choice for coffee lovers looking to enjoy a delicious iced coffee at home.

Refreshing Almond Chocolate Chip Iced Coffee

This iced coffee recipe features brewed coffee blended with almond milk, chocolate chips, and ice for a cool and satisfying drink. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 cup almond milk
  • 1/4 cup chocolate chips, plus extra for garnish
  • 2 tablespoons sweetener of choice (sugar, honey, or syrup)
  • Ice cubes
  • Whipped cream for topping (optional)

Instructions

  1. Brew Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
  2. Blend Ingredients: In a blender, combine the cooled coffee, almond milk, chocolate chips, and sweetener. Blend until smooth and the chocolate chips are well incorporated.
  3. Prepare Glasses: Fill two glasses with ice cubes.
  4. Pour and Garnish: Pour the blended coffee mixture over the ice. Top with whipped cream if desired and sprinkle extra chocolate chips on top.
  5. Serve: Enjoy your refreshing Almond Chocolate Chip Iced Coffee immediately.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 150kcal
  • Fat: 5g
  • Protein: 3g
  • Carbohydrates: 20g
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