Air Fryer Stuffed Avocados You Need to Try

This Air Fryer Stuffed Avocados Recipe is a delightful and healthy choice for an easy dinner recipe. With perfectly cooked avocados filled with a mixture of flavorful ingredients, this dish is both quick to prepare and satisfying.

Using the air fryer ensures that your stuffed avocados have a deliciously crisp exterior while remaining creamy inside. This recipe is perfect for weeknight meals or as a fun appetizer.

Quick and Delicious Air Fryer Stuffed Avocados

Air fryer stuffed avocados filled with chicken and tomatoes, garnished with cilantro, ready to eat.

These stuffed avocados feature a savory filling that can be customized to your taste, offering a unique twist on traditional recipes. The preparation time is minimal, and the air fryer makes cooking a breeze, resulting in a dish that’s ready in under 20 minutes.

Ingredients

  • 2 ripe avocados, halved and pitted
  • 1 cup cooked chicken or shrimp, shredded
  • 1/2 cup diced tomatoes
  • 1/4 cup red onion, finely chopped
  • 1/4 cup shredded cheese (cheddar or mozzarella)
  • 1 teaspoon lime juice
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Preheat the Air Fryer: Set your air fryer to 350°F (175°C) for about 5 minutes.
  2. Prepare the Avocados: In a bowl, combine the chicken or shrimp, diced tomatoes, red onion, shredded cheese, lime juice, cumin, salt, and pepper.
  3. Stuff the Avocados: Carefully scoop out a small portion of the avocado flesh to create space for the filling. Fill each avocado half with the chicken mixture.
  4. Air Fry: Place the stuffed avocados in the air fryer basket. Cook for 6-8 minutes until the stuffing is heated through and the cheese is melted.
  5. Garnish and Serve: Remove from the air fryer, garnish with fresh cilantro, and serve immediately.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 320kcal
  • Fat: 20g
  • Protein: 24g
  • Carbohydrates: 12g
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