Looking for a refreshing dip that pairs well with chips, veggies, or even as a spread on sandwiches? This Avocado and Lime Dip is your answer. It’s not just a dip; it’s a burst of flavor that elevates any snack or meal. Perfect for parties or a casual get-together, this recipe will quickly become a favorite.
Imagine a creamy blend of ripe avocados infused with the tanginess of fresh lime juice. This Avocado and Lime Dip balances rich and bright flavors, making it a delightful addition to any table. Plus, it’s incredibly easy to whip up, requiring only a few simple ingredients that you probably already have in your kitchen.
Delicious Avocado and Lime Dip
This Avocado and Lime Dip is creamy, zesty, and full of freshness. The rich texture of avocados combined with the sharpness of lime creates a delightful taste that dances on your palate. It’s the perfect companion for tortilla chips or fresh veggies.
Ingredients
- 2 ripe avocados, peeled and pitted
- 2 tablespoons fresh lime juice
- 1 small garlic clove, minced
- 1/4 teaspoon salt, adjust to taste
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh cilantro (optional)
- 1/2 teaspoon chili powder (optional for a kick)
Instructions
- Prepare the Avocados: In a mixing bowl, scoop the flesh of the avocados and mash them with a fork until smooth or to your desired consistency.
- Mix Ingredients: Add lime juice, minced garlic, salt, and black pepper to the mashed avocados. Stir until well combined.
- Optional Add-ins: If you like, fold in chopped cilantro and chili powder for added flavor and a little heat.
- Serve: Transfer the dip to a serving bowl and garnish with additional cilantro, if desired. Serve immediately with tortilla chips, sliced veggies, or as a spread.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4
- Calories: 150kcal
- Fat: 12g
- Protein: 2g
- Carbohydrates: 8g
