This White Chocolate Blueberry Iced Coffee Recipe combines the rich flavors of white chocolate and fresh blueberries with the refreshing chill of iced coffee. It’s a delightful way to enjoy your caffeine fix on a warm day.
The iced coffee recipe is simple to prepare and perfect for those who love a sweet and fruity twist on their morning brew.
Refreshing White Chocolate Blueberry Iced Coffee
This iced coffee features brewed coffee blended with white chocolate syrup and fresh blueberries, served over ice for a cool treat. The recipe takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup white chocolate syrup
- 1/2 cup fresh blueberries
- 1 cup milk or cream
- Ice cubes
- Whipped cream for topping (optional)
- Additional blueberries for garnish (optional)
Instructions
- Brew the Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
- Blend Ingredients: In a blender, combine the cooled coffee, white chocolate syrup, and fresh blueberries. Blend until the blueberries are fully incorporated.
- Prepare Glasses: Fill two glasses with ice cubes.
- Pour and Top: Pour the blueberry coffee mixture over the ice, then add milk or cream to taste. Stir gently to combine.
- Garnish: Top with whipped cream and additional blueberries if desired. Serve immediately.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 250kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 36g
