Vanilla Almond Cream Pie Iced Coffee Recipe

This Vanilla Almond Cream Pie Iced Coffee Recipe combines the rich flavors of vanilla and almond with the refreshing chill of iced coffee. It’s a perfect treat for warm days or whenever you crave a sweet, creamy beverage.

This iced coffee recipe is easy to make and can be customized to your taste. Enjoy it as a delightful afternoon pick-me-up or a dessert alternative.

Refreshing Iced Coffee Recipe with Vanilla and Almond

This iced coffee features brewed coffee blended with almond milk, vanilla extract, and whipped cream, creating a deliciously creamy drink. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 cup almond milk
  • 2 tablespoons vanilla extract
  • 2 tablespoons sugar or sweetener to taste
  • Whipped cream for topping
  • Sliced almonds for garnish (optional)
  • Ice cubes

Instructions

  1. Brew the Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
  2. Mix Ingredients: In a large pitcher, combine the cooled coffee, almond milk, vanilla extract, and sugar. Stir well until the sugar is dissolved.
  3. Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice.
  4. Top with Whipped Cream: Add a generous dollop of whipped cream on top of each glass.
  5. Garnish: Sprinkle sliced almonds on top of the whipped cream for added flavor and texture.
  6. Enjoy: Serve immediately and enjoy your refreshing Vanilla Almond Cream Pie Iced Coffee!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 150kcal
  • Fat: 5g
  • Protein: 2g
  • Carbohydrates: 20g
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