This Toasted Sesame Vanilla Iced Coffee Recipe combines rich coffee flavor with the nutty essence of toasted sesame and the sweetness of vanilla. It’s a refreshing drink perfect for warm days or any time you crave a chilled coffee treat.
The recipe is simple and can be prepared in just a few steps, making it a great option for those looking to elevate their iced coffee experience.
Refreshing Iced Coffee Recipe with Toasted Sesame
This iced coffee recipe features brewed coffee blended with toasted sesame oil and vanilla syrup, served over ice for a delightful beverage. The preparation takes about 10 minutes and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1 tablespoon toasted sesame oil
- 2 tablespoons vanilla syrup
- Ice cubes
- Milk or cream to taste (optional)
- Toasted sesame seeds for garnish (optional)
Instructions
- Brew Coffee: Prepare your favorite coffee and allow it to cool to room temperature.
- Mix Ingredients: In a pitcher, combine the cooled coffee, toasted sesame oil, and vanilla syrup. Stir well to combine.
- Serve: Fill two glasses with ice cubes and pour the coffee mixture over the ice.
- Optional Additions: If desired, add milk or cream to taste. Stir to combine.
- Garnish: Sprinkle toasted sesame seeds on top for added flavor and presentation.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 80kcal
- Fat: 4g
- Protein: 1g
- Carbohydrates: 10g
