Toasted Marshmallow Dip Recipe

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes

This Toasted Marshmallow Dip Recipe is a delightful treat that combines the sweetness of marshmallows with a creamy texture, making it perfect for snacks or dessert. It’s easy to prepare and will surely satisfy your sweet cravings.

This recipe is ideal for gatherings or a cozy night in, and can be served with graham crackers, fruit, or pretzels for dipping.

Easy Toasted Marshmallow Dip Recipe

This dip features toasted marshmallows blended with cream cheese and whipped topping, creating a fluffy and sweet dip that pairs wonderfully with various dippers. The recipe takes about 15 minutes to prepare and serves 6 people.

Ingredients

2 cups mini marshmallows
1 cup cream cheese, softened
1 cup whipped topping (like Cool Whip)
1 teaspoon vanilla extract
1/4 cup powdered sugar
Graham crackers, fruit, or pretzels for serving

Instructions

Toast the Marshmallows: Preheat your broiler. Spread the mini marshmallows on a baking sheet and broil for 1-2 minutes, watching closely until they are golden brown. Remove from the oven and let cool slightly.
Mix the Dip: In a large bowl, combine the softened cream cheese, whipped topping, vanilla extract, and powdered sugar. Mix until smooth and creamy.
Fold in Toasted Marshmallows: Gently fold the toasted marshmallows into the cream cheese mixture until evenly distributed.
Serve: Transfer the dip to a serving bowl and serve with graham crackers, fruit, or pretzels for dipping.