Strawberry Yogurt Cups with Mint Recipe

This Strawberry Yogurt Cups with Mint Recipe is a refreshing and healthy dessert option that combines creamy yogurt with sweet strawberries and a hint of mint. It’s perfect for a light treat or a nutritious snack.

This recipe is simple to prepare and can be customized with your favorite fruits or toppings, making it a versatile choice for any occasion.

Easy Healthy Desserts Recipe

These Strawberry Yogurt Cups feature layers of creamy yogurt, fresh strawberries, and mint leaves, creating a delightful combination of flavors and textures. The recipe takes about 15 minutes to prepare and serves 4 people.

Ingredients

  • 2 cups plain Greek yogurt
  • 2 cups fresh strawberries, hulled and sliced
  • 1/4 cup honey or maple syrup (adjust to taste)
  • 1/4 cup fresh mint leaves, chopped
  • 1 teaspoon vanilla extract (optional)
  • Granola or nuts for topping (optional)

Instructions

  1. Prepare the Ingredients: Hull and slice the strawberries, and chop the mint leaves.
  2. Mix Yogurt: In a bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract (if using). Stir until well combined.
  3. Layer the Cups: In serving cups or bowls, layer the yogurt mixture, sliced strawberries, and chopped mint. Repeat the layers until the cups are filled.
  4. Top and Serve: If desired, sprinkle granola or nuts on top for added crunch. Serve immediately or refrigerate for up to 2 hours before serving.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4 cups
  • Calories: 150kcal
  • Fat: 4g
  • Protein: 10g
  • Carbohydrates: 20g
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