This Strawberry Yogurt Cups with Mint Recipe is a refreshing and healthy dessert option that combines creamy yogurt with sweet strawberries and a hint of mint. It’s perfect for a light treat or a nutritious snack.
This recipe is simple to prepare and can be customized with your favorite fruits or toppings, making it a versatile choice for any occasion.
Easy Healthy Desserts Recipe
These Strawberry Yogurt Cups feature layers of creamy yogurt, fresh strawberries, and mint leaves, creating a delightful combination of flavors and textures. The recipe takes about 15 minutes to prepare and serves 4 people.
Ingredients
- 2 cups plain Greek yogurt
- 2 cups fresh strawberries, hulled and sliced
- 1/4 cup honey or maple syrup (adjust to taste)
- 1/4 cup fresh mint leaves, chopped
- 1 teaspoon vanilla extract (optional)
- Granola or nuts for topping (optional)
Instructions
- Prepare the Ingredients: Hull and slice the strawberries, and chop the mint leaves.
- Mix Yogurt: In a bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract (if using). Stir until well combined.
- Layer the Cups: In serving cups or bowls, layer the yogurt mixture, sliced strawberries, and chopped mint. Repeat the layers until the cups are filled.
- Top and Serve: If desired, sprinkle granola or nuts on top for added crunch. Serve immediately or refrigerate for up to 2 hours before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 cups
- Calories: 150kcal
- Fat: 4g
- Protein: 10g
- Carbohydrates: 20g