Strawberry Yogurt Cups with Mint Recipe

This Strawberry Yogurt Cups with Mint Recipe is a refreshing and healthy dessert option that combines creamy yogurt with sweet strawberries and a hint of mint. It’s perfect for a light treat or a nutritious snack.

This recipe is simple to prepare and can be customized with your favorite fruits or toppings, making it a versatile choice for any occasion.

Easy Healthy Desserts Recipe

Strawberry Yogurt Cups with layers of yogurt, strawberries, and mint, topped with granola.

These Strawberry Yogurt Cups feature layers of creamy yogurt, fresh strawberries, and mint leaves, creating a delightful combination of flavors and textures. The recipe takes about 15 minutes to prepare and serves 4 people.

Ingredients

  • 2 cups plain Greek yogurt
  • 2 cups fresh strawberries, hulled and sliced
  • 1/4 cup honey or maple syrup (adjust to taste)
  • 1/4 cup fresh mint leaves, chopped
  • 1 teaspoon vanilla extract (optional)
  • Granola or nuts for topping (optional)

Instructions

  1. Prepare the Ingredients: Hull and slice the strawberries, and chop the mint leaves.
  2. Mix Yogurt: In a bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract (if using). Stir until well combined.
  3. Layer the Cups: In serving cups or bowls, layer the yogurt mixture, sliced strawberries, and chopped mint. Repeat the layers until the cups are filled.
  4. Top and Serve: If desired, sprinkle granola or nuts on top for added crunch. Serve immediately or refrigerate for up to 2 hours before serving.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4 cups
  • Calories: 150kcal
  • Fat: 4g
  • Protein: 10g
  • Carbohydrates: 20g
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