Strawberry Almond Oat Squares Recipe

These Strawberry Almond Oat Squares are a delightful and healthy dessert option that combines the sweetness of strawberries with the nutty flavor of almonds. This recipe is perfect for those looking for a nutritious treat that satisfies your sweet tooth.

Made with wholesome ingredients like oats, almond flour, and fresh strawberries, these squares are easy to prepare and can be enjoyed as a snack or a light dessert.

Healthy Strawberry Almond Oat Squares Recipe

Delicious Strawberry Almond Oat Squares on a plate, garnished with almonds and strawberries.

This recipe for Strawberry Almond Oat Squares yields a deliciously chewy and satisfying treat. It takes about 30 minutes to prepare and bake, making it a quick and healthy dessert option that serves 12 squares.

Ingredients

  • 1 cup rolled oats
  • 1 cup almond flour
  • 1/2 cup honey or maple syrup
  • 1/4 cup coconut oil melted
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup fresh strawberries chopped
  • 1/4 cup sliced almonds for topping

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
  2. Mix Dry Ingredients: In a large bowl, combine the rolled oats, almond flour, baking powder, and salt.
  3. Combine Wet Ingredients: In another bowl, whisk together the honey (or maple syrup), melted coconut oil, and vanilla extract.
  4. Combine Mixtures: Pour the wet ingredients into the dry ingredients and mix until well combined. Gently fold in the chopped strawberries.
  5. Transfer to Baking Dish: Spread the mixture evenly into the prepared baking dish and sprinkle sliced almonds on top.
  6. Bake: Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
  7. Cool and Cut: Allow the squares to cool in the pan for about 10 minutes before lifting them out using the parchment paper. Cut into squares and serve.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 12 squares
  • Calories: 150kcal
  • Fat: 7g
  • Protein: 3g
  • Carbohydrates: 20g
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