Spiked Ghost Punch Shots Recipe

Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes

This Spiked Ghost Punch Shots Recipe is a fun and festive way to celebrate Halloween. These colorful jello shots are perfect for parties and gatherings, adding a spooky touch to your festivities.

Made with a combination of fruit juices, gelatin, and your choice of alcohol, these Halloween jello shots are easy to prepare and sure to impress your guests.

Easy Halloween Jello Shots Recipe

These Halloween jello shots are a delightful mix of flavors and colors, perfect for any Halloween celebration. The recipe takes about 2 hours to set and yields approximately 12 shots, making it a great addition to your party menu.

Ingredients

1 cup water
1 cup fruit juice (like orange or cranberry)
1 cup vodka or rum
1 packet (3 oz) flavored gelatin (like orange or cherry)
1 packet (3 oz) unflavored gelatin
Candy eyeballs or gummy worms for decoration

Instructions

Prepare the Gelatin: In a saucepan, bring 1 cup of water to a boil. Remove from heat and stir in the flavored gelatin until dissolved. Add the unflavored gelatin and stir until fully dissolved.
Mix in the Juice and Alcohol: Once the mixture is cool, add the fruit juice and vodka or rum. Stir well to combine.
Pour into Shot Glasses: Carefully pour the mixture into shot glasses or small cups, filling them about 3/4 full.
Chill: Place the shot glasses in the refrigerator and let them set for at least 2 hours or until firm.
Decorate: Once set, top each shot with candy eyeballs or gummy worms for a spooky effect.
Serve: Enjoy your Spiked Ghost Punch Shots chilled at your Halloween party!