Craving something sweet but don’t want to spend hours in the kitchen? This Cherry Cobbler Mug Cake is the perfect solution! It’s a delightful mug dessert that combines the flavors of juicy cherries with a tender, cake-like texture. In just a few minutes, you can indulge in a warm, comforting treat that feels like a cozy hug in a cup.
Imagine sinking your spoon into this easy mug cake, where the sweetness of cherries meets the buttery richness of cake. It’s a quick fix for dessert cravings or a special treat for one. Plus, you can whip it up in no time and customize it with your favorite toppings!
The Easiest Cherry Cobbler Mug Cake Recipe
This Cherry Cobbler Mug Cake is a warm and inviting dessert that perfectly balances tart cherries with a fluffy cake base. It’s quick to make, satisfying, and perfect for solo snacking or sharing with friends.
Ingredients
- 4 tablespoons all-purpose flour
- 4 tablespoons sugar
- 1/8 teaspoon baking powder
- 1/8 teaspoon salt
- 3 tablespoons milk
- 2 tablespoons melted butter
- 1/4 teaspoon vanilla extract
- 1/4 cup cherry pie filling
- Optional: Whipped cream or ice cream for serving
Instructions
- In a microwave-safe mug, mix together the flour, sugar, baking powder, and salt.
- Add the milk, melted butter, and vanilla extract to the dry ingredients, and stir until well combined.
- Gently fold in the cherry pie filling, making sure to distribute the cherries evenly throughout the batter.
- Microwave the mug for about 1 minute and 30 seconds, or until the cake has risen and is set in the middle. Cooking times may vary based on your microwave’s wattage.
- Let it cool slightly before enjoying. Top with whipped cream or ice cream if desired.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 1-2 minutes
- Total Time: 7 minutes
Nutrition Information
- Servings: 1 mug
- Calories: 400kcal
- Fat: 20g
- Protein: 4g
- Carbohydrates: 50g
