Prosciutto-Wrapped Mozzarella Sticks Recipe

This Prosciutto-Wrapped Mozzarella Sticks Recipe is a delightful appetizer perfect for festive occasions like Christmas Eve. Combining the savory flavor of prosciutto with the creamy texture of mozzarella, these bites are sure to impress your guests.

The recipe is simple and quick to prepare, making it an ideal choice for holiday gatherings. Serve them warm with a side of marinara sauce for dipping.

Easy Prosciutto-Wrapped Mozzarella Sticks

These mozzarella sticks are wrapped in thin slices of prosciutto and baked until crispy. The recipe takes about 20 minutes from start to finish and serves 4 people, making it a great addition to your Christmas Eve menu.

Ingredients

  • 8 mozzarella sticks
  • 8 slices of prosciutto
  • 1/2 cup all-purpose flour
  • 1 large egg, beaten
  • 1 cup breadcrumbs
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Marinara sauce for dipping

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Prepare the Mozzarella: Wrap each mozzarella stick with a slice of prosciutto, ensuring they are fully covered.
  3. Set Up Breading Station: In three separate bowls, place the flour, beaten egg, and a mixture of breadcrumbs, Italian seasoning, garlic powder, salt, and pepper.
  4. Bread the Sticks: Dip each prosciutto-wrapped mozzarella stick first in flour, then in the egg, and finally in the breadcrumb mixture, pressing gently to adhere.
  5. Bake: Place the breaded sticks on the prepared baking sheet and bake for 10-12 minutes, or until golden and crispy.
  6. Serve: Remove from the oven and let cool slightly. Serve warm with marinara sauce for dipping.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 250kcal
  • Fat: 15g
  • Protein: 14g
  • Carbohydrates: 18g
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