Decadent No Bake Nutella Pie Recipe

Prep Time: 20 minutes
Chill Time: 4 hours
Total Time: 4 hours 20 minutes

This No Bake Nutella Pie Recipe is a rich and creamy dessert that requires no baking, making it perfect for warm days or when you’re short on time. With a luscious Nutella filling and a buttery crust, it’s sure to satisfy any chocolate lover’s cravings.

The recipe is simple and quick, allowing you to whip up a delightful dessert with minimal effort. It’s an ideal choice for gatherings, celebrations, or a sweet treat at home.

Easy No Bake Nutella Pie Recipe

This dessert features a smooth Nutella filling made from cream cheese and whipped cream, poured into a graham cracker crust. The preparation time is about 20 minutes, and it needs to chill in the refrigerator for a few hours before serving, making it a convenient option for any occasion.

Ingredients

1 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1 cup Nutella
8 oz cream cheese, softened
1 cup heavy whipping cream
1/2 cup powdered sugar
1 teaspoon vanilla extract
Chocolate shavings or hazelnuts for garnish (optional)

Instructions

Prepare the Crust: In a mixing bowl, combine graham cracker crumbs and melted butter. Press the mixture firmly into the bottom and sides of a 9-inch pie dish to form the crust.
Make the Filling: In a separate bowl, beat the softened cream cheese until smooth. Add Nutella, powdered sugar, and vanilla extract, mixing until well combined.
Whip the Cream: In another bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the Nutella mixture until fully incorporated.
Assemble the Pie: Pour the Nutella filling into the prepared crust, smoothing the top with a spatula. Cover with plastic wrap and refrigerate for at least 4 hours or until set.
Serve: Once chilled, slice the pie and garnish with chocolate shavings or hazelnuts if desired. Enjoy your delicious no bake dessert!