Looking for a light and refreshing dessert? Lime and Coconut Chia Pudding is the perfect treat to satisfy your sweet tooth while keeping things healthy. This pudding is not only easy to make, but it also packs a zesty punch that will tantalize your taste buds.
Imagine indulging in a creamy, luscious dessert that combines the tropical flavors of lime and coconut. With just a few simple ingredients, you can create a delightful treat that’s perfect for any occasion, whether it’s a summer gathering or a cozy evening at home.
A Wholesome Dessert Option
This Lime and Coconut Chia Pudding is a delightful mixture of creamy coconut milk, zesty lime juice, and tiny chia seeds. The result is a smooth, subtly sweet dessert with a refreshing tartness that dances on your palate.
Ingredients
- 1/2 cup chia seeds
- 2 cups coconut milk
- 1/4 cup honey or maple syrup (adjust to taste)
- 1/4 cup fresh lime juice
- Zest of 1 lime
- 1 teaspoon vanilla extract
- Fresh fruit and toasted coconut for topping (optional)
Instructions
- Combine Ingredients: In a mixing bowl, whisk together the coconut milk, honey or maple syrup, lime juice, lime zest, and vanilla extract until smooth.
- Add Chia Seeds: Stir in the chia seeds, making sure they’re evenly distributed in the mixture.
- Chill: Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.
- Serve: Once set, give the pudding a good stir and portion it into serving dishes. Top with fresh fruit and toasted coconut if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 4 hours
- Total Time: 4 hours 10 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 180kcal
- Fat: 10g
- Protein: 5g
- Carbohydrates: 20g
