Lemon Coconut Bliss Balls Recipe

Prep Time: 15 minutes
Chill Time: 30 minutes
Total Time: 45 minutes

These Lemon Coconut Bliss Balls are a delightful and healthy dessert option that combines the bright flavor of lemon with the tropical taste of coconut. They are easy to make and require no baking, making them a perfect treat for any occasion.

This Healthy Desserts Recipe is not only delicious but also packed with wholesome ingredients, making it a guilt-free indulgence that you can enjoy anytime.

No-Bake Lemon Coconut Bliss Balls

These bliss balls are made with oats, coconut, and fresh lemon juice, rolled in shredded coconut for an extra touch of flavor. The recipe takes about 15 minutes to prepare and yields around 12 balls, perfect for snacking or as a sweet treat.

Ingredients

1 cup rolled oats
1 cup shredded coconut, plus extra for rolling
1/2 cup almond butter or peanut butter
1/4 cup honey or maple syrup
Zest of 1 lemon
Juice of 1 lemon
1 teaspoon vanilla extract
Pinch of salt

Instructions

Mix Ingredients: In a large bowl, combine the rolled oats, shredded coconut, almond butter, honey, lemon zest, lemon juice, vanilla extract, and salt. Stir until well combined.
Form Balls: Using your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
Coat with Coconut: Roll each ball in the extra shredded coconut to coat evenly.
Chill: Place the bliss balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
Serve: Enjoy these Lemon Coconut Bliss Balls as a healthy snack or dessert. Store any leftovers in an airtight container in the refrigerator.