Ground Beef Alfredo Bake Creamy Dream Dinner

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Cheesy Ground Beef Alfredo Bake combines tender ground beef with creamy Alfredo sauce and pasta, making it a delicious and satisfying easy dinner recipe. Perfect for busy weeknights, this dish is sure to please the whole family.

It’s a straightforward ground beef recipe that requires minimal preparation and can be customized with your favorite vegetables or additional toppings.

Simple Ground Beef Alfredo Bake

This Ground Beef Alfredo Bake brings together cooked pasta, seasoned ground beef, and a rich Alfredo sauce baked until bubbly. It only takes about 30 minutes to prepare and cook, serving 4 to 6 people.

Ingredients

1 pound ground beef
3 cups cooked pasta (like penne or rotini)
2 cups Alfredo sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Cook the Beef: In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat, then season with Italian seasoning, salt, and pepper.
Mix Ingredients: In a large bowl, combine the cooked pasta, ground beef, and Alfredo sauce. Mix until everything is well coated.
Assemble the Dish: Transfer the mixture into a baking dish. Spread evenly and top with shredded mozzarella and grated Parmesan cheese.

Bake: Place in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
Garnish: Remove from the oven, let cool slightly, and garnish with chopped parsley if desired. Serve warm.