Sweet & Spicy Grilled Chili Broccoli

Prep Time: 15 minutes
Cook Time: 7 minutes
Total Time: 22 minutes

Grilled Sweet Chili Broccoli is a delicious and easy side dish perfect for grilling out. This recipe combines the natural flavors of broccoli with a sweet and spicy chili sauce, making it a great addition to any barbecue or outdoor gathering.

With simple ingredients and straightforward preparation, this dish is a fantastic way to enjoy vegetables on the grill. It pairs well with various grilled meats and can be a highlight of your recipes for the grill.

Easy Grilled Sweet Chili Broccoli

This recipe features fresh broccoli florets tossed in a sweet chili sauce and grilled until tender and slightly charred. The grilling process enhances the flavor, making it a delightful side that serves 4 people.

Ingredients

1 pound fresh broccoli florets
1/4 cup sweet chili sauce
2 tablespoons olive oil
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Sesame seeds for garnish (optional)

Instructions

Prep the Broccoli: Wash and cut the broccoli into bite-sized florets.
Make the Marinade: In a large bowl, combine sweet chili sauce, olive oil, garlic powder, salt, and black pepper. Mix well.
Marinate the Broccoli: Add the broccoli florets to the bowl and toss until they are evenly coated with the marinade. Let sit for about 15 minutes.

Preheat the Grill: Heat your grill to medium-high heat.
Grill the Broccoli: Place the marinated broccoli on the grill. Cook for about 5-7 minutes, turning occasionally, until the broccoli is tender and has grill marks.
Serve: Remove from the grill, sprinkle with sesame seeds if desired, and serve hot.