Grilled Pesto Chicken Recipe

Prep Time: 10 minutes
Marinating Time: 30 minutes
Cook Time: 15 minutes
Total Time: 55 minutes

This Grilled Pesto Chicken recipe is a flavorful and easy option for your next grilling out session. Marinated in a vibrant pesto sauce, this chicken is juicy, tender, and packed with fresh herb flavor, making it a standout choice among recipes for the grill.

Perfect for summer barbecues or weeknight dinners, this dish is quick to prepare and can be served with a variety of sides.

Simple and Delicious Grilled Pesto Chicken

This recipe features chicken breasts marinated in a homemade or store-bought pesto, grilled to perfection, and served hot off the grill. It takes about 30 minutes from start to finish and serves 4 people.

Ingredients

4 boneless, skinless chicken breasts
1 cup pesto sauce (homemade or store-bought)
1 tablespoon olive oil
Salt and pepper to taste
Lemon wedges for serving (optional)
Fresh basil leaves for garnish (optional)

Instructions

Marinate the Chicken: In a bowl, combine the chicken breasts with the pesto sauce, olive oil, salt, and pepper. Cover and marinate in the refrigerator for at least 30 minutes, or up to 4 hours for more flavor.
Preheat the Grill: Preheat your grill to medium-high heat (about 400°F or 200°C).
Grill the Chicken: Remove the chicken from the marinade and discard any leftover marinade. Place the chicken on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).