Grilled Mediterranean Beef Skewers Recipe

Prep Time: 10 minutes
Marinating Time: 30 minutes
Cook Time: 12 minutes
Total Time: 52 minutes

These Grilled Mediterranean Beef Skewers are a flavorful and easy option for your next grilling out session. Marinated in a blend of Mediterranean spices, they deliver a delicious taste that pairs perfectly with summer gatherings.

This recipe is straightforward and ideal for those looking for recipes for the grill that impress without requiring extensive preparation.

Easy Grilled Beef Skewers

These beef skewers feature tender pieces of marinated beef, bell peppers, and onions, all grilled to perfection. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

1 pound beef sirloin, cut into 1-inch cubes
1 red bell pepper, cut into 1-inch pieces
1 yellow bell pepper, cut into 1-inch pieces
1 medium onion, cut into 1-inch pieces
1/4 cup olive oil
3 tablespoons red wine vinegar
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon black pepper
Wooden or metal skewers

Instructions

Prepare the Marinade: In a bowl, whisk together olive oil, red wine vinegar, garlic, oregano, thyme, salt, and pepper.
Marinate the Beef: Add the beef cubes to the marinade, cover, and refrigerate for at least 30 minutes or up to 2 hours.
Assemble the Skewers: Thread the marinated beef, bell peppers, and onion onto the skewers, alternating between the ingredients.

Preheat the Grill: Heat the grill to medium-high heat.
Grill the Skewers: Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the beef is cooked to your desired doneness.
Serve: Remove from the grill and let rest for a few minutes before serving. Enjoy with your favorite dipping sauce or side dish.