Grilled Lemon Basil Zucchini is a simple and refreshing side dish perfect for grilling out. This recipe highlights the natural flavors of zucchini, enhanced by the brightness of lemon and the aromatic touch of fresh basil.
Ideal for summer barbecues or weeknight dinners, this dish is easy to prepare and complements a variety of main courses. It’s a great addition to your collection of recipes for the grill.
Easy Grilled Lemon Basil Zucchini Recipe
This recipe features zucchini slices marinated in a lemon-basil mixture, then grilled to perfection. It takes about 20 minutes from start to finish and serves 4 people.
Ingredients
- 4 medium zucchinis, sliced into 1/4-inch rounds
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 1 tablespoon lemon zest
- 1/4 cup fresh basil, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Prepare the Marinade: In a bowl, whisk together olive oil, lemon juice, lemon zest, chopped basil, garlic powder, salt, and pepper.
- Marinate the Zucchini: Place the zucchini slices in a large resealable bag or bowl. Pour the marinade over the zucchini and toss to coat. Let it marinate for at least 10 minutes.
- Preheat the Grill: Preheat your grill to medium-high heat.
- Grill the Zucchini: Place the marinated zucchini slices on the grill. Cook for about 3-4 minutes on each side, or until grill marks appear and the zucchini is tender.
- Serve: Remove from the grill and serve warm as a side dish.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 120kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 6g
