Grilled Honey Soy Chicken Recipe

This Grilled Honey Soy Chicken recipe is a delicious and easy option for your next grilling out session. The combination of honey and soy sauce creates a sweet and savory marinade that enhances the flavor of the chicken, making it a favorite for summer barbecues.

Perfect for outdoor gatherings, this recipe is simple to prepare and can be paired with a variety of sides. It’s a great addition to your collection of recipes for the grill.

Easy Grilled Honey Soy Chicken

Grilled honey soy chicken breast garnished with sesame seeds and green onions, served with grilled vegetables.

This recipe features chicken marinated in a flavorful honey soy mixture, grilled to perfection for a juicy and tender result. It takes about 30 minutes to prepare and cook, serving 4 people.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 teaspoon ground ginger
  • 1/2 teaspoon black pepper
  • 1 tablespoon sesame seeds for garnish (optional)
  • Chopped green onions for garnish (optional)

Instructions

  1. Prepare the Marinade: In a bowl, whisk together soy sauce, honey, olive oil, minced garlic, ground ginger, and black pepper.
  2. Marinate the Chicken: Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, seal or cover, and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
  3. Preheat the Grill: Preheat your grill to medium-high heat.
  4. Grill the Chicken: Remove the chicken from the marinade and discard the marinade. Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  5. Garnish and Serve: Remove the chicken from the grill and let it rest for a few minutes. Garnish with sesame seeds and chopped green onions if desired. Serve hot.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Marinating Time: 30 minutes
  • Cook Time: 15 minutes
  • Total Time: 55 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 220kcal
  • Fat: 7g
  • Protein: 30g
  • Carbohydrates: 10g
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