This Grilled Honey Lime Salmon is a delicious and easy dish perfect for grilling out during the warmer months. The combination of honey and lime creates a sweet and tangy glaze that enhances the natural flavors of the salmon, making it a standout choice for your next barbecue.
This recipe is straightforward and ideal for anyone looking for quick recipes for the grill. With just a few ingredients, you can create a flavorful meal that is sure to impress your guests.
Easy Grilled Honey Lime Salmon

This salmon is marinated in a mixture of honey, lime juice, and soy sauce, then grilled to perfection. The recipe takes about 20 minutes from start to finish and serves 4 people.
Ingredients
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup fresh lime juice
- 2 tablespoons soy sauce
- 2 cloves garlic minced
- 1 teaspoon lime zest
- Salt and pepper to taste
- Chopped cilantro for garnish (optional)
Instructions
- Prepare the Marinade: In a bowl, whisk together honey, lime juice, soy sauce, minced garlic, and lime zest.
- Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the marinade over them. Let them marinate for at least 15 minutes.
- Preheat the Grill: Preheat your grill to medium-high heat.
- Grill the Salmon: Remove the salmon from the marinade and season with salt and pepper. Place the fillets skin-side down on the grill. Cook for about 6-8 minutes on each side, or until the salmon flakes easily with a fork.
- Serve: Remove from the grill and garnish with chopped cilantro if desired. Serve immediately with your choice of sides.
Cook and Prep Times
- Prep Time: 5 minutes
- Marinate Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 fillets
- Calories: 250kcal
- Fat: 10g
- Protein: 30g
- Carbohydrates: 10g





