Grilled Honey Lime Salmon Recipe

This Grilled Honey Lime Salmon is a delicious and easy dish perfect for grilling out during the warmer months. The combination of honey and lime creates a sweet and tangy glaze that enhances the natural flavors of the salmon, making it a standout choice for your next barbecue.

This recipe is straightforward and ideal for anyone looking for quick recipes for the grill. With just a few ingredients, you can create a flavorful meal that is sure to impress your guests.

Easy Grilled Honey Lime Salmon

Grilled honey lime salmon fillet on a wooden platter with lime wedges and salad.

This salmon is marinated in a mixture of honey, lime juice, and soy sauce, then grilled to perfection. The recipe takes about 20 minutes from start to finish and serves 4 people.

Ingredients

  • 4 salmon fillets
  • 1/4 cup honey
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 2 cloves garlic minced
  • 1 teaspoon lime zest
  • Salt and pepper to taste
  • Chopped cilantro for garnish (optional)

Instructions

  1. Prepare the Marinade: In a bowl, whisk together honey, lime juice, soy sauce, minced garlic, and lime zest.
  2. Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the marinade over them. Let them marinate for at least 15 minutes.
  3. Preheat the Grill: Preheat your grill to medium-high heat.
  4. Grill the Salmon: Remove the salmon from the marinade and season with salt and pepper. Place the fillets skin-side down on the grill. Cook for about 6-8 minutes on each side, or until the salmon flakes easily with a fork.
  5. Serve: Remove from the grill and garnish with chopped cilantro if desired. Serve immediately with your choice of sides.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Marinate Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 fillets
  • Calories: 250kcal
  • Fat: 10g
  • Protein: 30g
  • Carbohydrates: 10g
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