Grilled Honey Lime Pineapple Recipe

Grilled Honey Lime Pineapple is a delicious and refreshing dessert perfect for grilling out. This recipe combines the sweetness of pineapple with a tangy honey-lime glaze, making it an ideal addition to your summer cookouts.

This simple recipe is easy to prepare and can be served as a side dish or a dessert. It’s a great way to incorporate fruit into your grilling recipes.

Easy Grilled Pineapple with Honey and Lime

Grilled pineapple rings with honey-lime glaze, garnished with mint, on a rustic table.

This Grilled Honey Lime Pineapple features fresh pineapple slices brushed with a mixture of honey and lime juice, then grilled until caramelized and warm. The recipe takes about 20 minutes from start to finish and serves 4 people.

Ingredients

  • 1 ripe pineapple, peeled, cored, and sliced into rings
  • 1/4 cup honey
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • 1/2 teaspoon cinnamon (optional)
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Prepare the Grill: Preheat your grill to medium heat.
  2. Make the Glaze: In a small bowl, whisk together honey, lime juice, lime zest, and cinnamon if using.
  3. Brush Pineapple: Lightly brush both sides of the pineapple slices with the honey-lime glaze.
  4. Grill the Pineapple: Place the pineapple slices on the grill and cook for about 3-4 minutes on each side, or until grill marks appear and the pineapple is heated through.
  5. Serve: Remove the pineapple from the grill and drizzle with any remaining glaze. Garnish with fresh mint leaves if desired. Serve warm.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 120kcal
  • Fat: 0g
  • Protein: 1g
  • Carbohydrates: 32g
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