Golden Grilled Honey Glazed Pears

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Grilled Honey Glazed Pears are a delightful dessert that combines the natural sweetness of pears with a rich honey glaze. This recipe is perfect for grilling out and adds a unique twist to your outdoor cooking repertoire.

Simple to prepare, these pears can be served alone or with ice cream, making them a versatile option for summer gatherings. Enjoy this easy recipe for the grill that will impress your guests.

Delicious Grilled Pears with Honey Glaze

This recipe features ripe pears brushed with a honey mixture and grilled until caramelized and tender. It takes about 20 minutes to prepare and cook, serving 4 people.

Ingredients

4 ripe pears, halved and cored
1/4 cup honey
2 tablespoons lemon juice
1 teaspoon cinnamon
1 tablespoon butter, melted
Pinch of salt
Vanilla ice cream for serving (optional)

Instructions

Prepare the Pears: Halve and core the pears, then set aside.
Make the Glaze: In a small bowl, whisk together honey, lemon juice, cinnamon, melted butter, and a pinch of salt.
Preheat the Grill: Heat the grill to medium-high heat.
Glaze the Pears: Brush the honey mixture generously over the cut sides of the pears.

Grill the Pears: Place the pears cut side down on the grill. Cook for about 5-7 minutes, then flip and grill for an additional 5 minutes until tender and caramelized.
Serve: Remove the pears from the grill and serve warm, optionally with a scoop of vanilla ice cream.