Grilled Honey Garlic Brussels Sprouts Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Grilled Honey Garlic Brussels Sprouts are a delicious and healthy side dish perfect for grilling out. This recipe combines the natural sweetness of honey with the savory flavor of garlic, creating a delightful glaze that enhances the Brussels sprouts.

Ideal for summer barbecues or family dinners, this dish is easy to prepare and will impress your guests. It’s a great addition to your collection of recipes for the grill.

Easy Grilled Honey Garlic Brussels Sprouts

These Brussels sprouts are tossed in a honey garlic marinade, then grilled to perfection, resulting in a smoky, caramelized flavor. The recipe takes about 25 minutes from start to finish and serves 4 people.

Ingredients

1 pound Brussels sprouts, trimmed and halved
3 tablespoons olive oil
3 tablespoons honey
3 cloves garlic, minced
1 teaspoon soy sauce
Salt and pepper to taste
1 tablespoon sesame seeds for garnish (optional)
Chopped green onions for garnish (optional)

Instructions

Prepare the Marinade: In a bowl, whisk together olive oil, honey, minced garlic, soy sauce, salt, and pepper.
Marinate the Brussels Sprouts: Place the halved Brussels sprouts in a large bowl and pour the marinade over them. Toss to coat evenly and let them marinate for at least 10 minutes.
Preheat the Grill: Preheat your grill to medium-high heat.
Grill the Brussels Sprouts: Place the marinated Brussels sprouts on a grill basket or skewers. Grill for about 10-15 minutes, turning occasionally, until they are tender and have nice grill marks.