Grilled Chicken Alfredo Pizza Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Grilled Chicken Alfredo Pizza is a delicious twist on traditional pizza, perfect for grilling out with friends and family. The creamy Alfredo sauce, tender grilled chicken, and fresh toppings create a flavorful combination that everyone will love.

This recipe is ideal for those looking for recipes for the grill that are easy to prepare and packed with taste. You can customize the toppings to suit your preferences, making it a versatile dish for any gathering.

Delicious Grilled Chicken Alfredo Pizza

This pizza features a crispy grilled crust topped with homemade Alfredo sauce, grilled chicken, and a blend of cheeses. The grilling process adds a smoky flavor that enhances the overall taste. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

1 pizza dough (store-bought or homemade)
1 cup Alfredo sauce
1 cup cooked grilled chicken, sliced
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup fresh basil leaves, chopped
1 tablespoon olive oil
Salt and pepper to taste

Instructions

Prepare the Grill: Preheat your grill to medium-high heat.
Roll Out the Dough: On a lightly floured surface, roll out the pizza dough to your desired thickness.
Grill the Dough: Brush one side of the dough with olive oil and place it on the grill, oiled side down. Grill for about 3-4 minutes until the bottom is golden brown.
Flip the Dough: Carefully flip the dough using tongs. Spread the Alfredo sauce evenly over the grilled side, then layer with grilled chicken, mozzarella, and Parmesan cheese.

Finish Grilling: Close the grill lid and cook for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Add Fresh Herbs: Remove the pizza from the grill and sprinkle with fresh basil. Season with salt and pepper to taste.
Slice and Serve: Cut the pizza into slices and serve hot.