This Grilled Caprese Chicken recipe combines juicy grilled chicken breasts with fresh mozzarella, tomatoes, and basil for a delicious summer meal. Perfect for grilling out, this dish is not only easy to prepare but also packed with flavor.
Ideal for outdoor gatherings, this recipe for the grill showcases the vibrant tastes of Italy, making it a favorite for barbecues and family dinners.
Simple and Flavorful Grilled Caprese Chicken

This dish features marinated chicken breasts grilled to perfection and topped with slices of fresh mozzarella, ripe tomatoes, and fragrant basil. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 2 cloves garlic minced
- Salt and pepper to taste
- 8 ounces fresh mozzarella cheese sliced
- 2 large tomatoes sliced
- 1 cup fresh basil leaves
- Balsamic glaze for drizzling (optional)
Instructions
- Marinate the Chicken: In a bowl, whisk together balsamic vinegar, olive oil, minced garlic, salt, and pepper. Add the chicken breasts and marinate for at least 15 minutes.
- Preheat the Grill: Heat the grill to medium-high heat.
- Grill the Chicken: Remove the chicken from the marinade and grill for 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F (75°C).
- Add Toppings: During the last few minutes of grilling, place slices of mozzarella on top of each chicken breast, allowing it to melt slightly. Remove from the grill.
- Serve: Top each chicken breast with tomato slices and fresh basil. Drizzle with balsamic glaze if desired. Serve immediately.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 18g
- Protein: 30g
- Carbohydrates: 6g
