This Grilled Buffalo Chicken Wings recipe is a must-try for any grilling out occasion. These wings are marinated in a spicy buffalo sauce and grilled to perfection, offering a smoky flavor that pairs wonderfully with the heat of the sauce.
Perfect for summer barbecues or game day gatherings, this recipe is straightforward and will surely impress your guests. It’s one of the best recipes for the grill that combines simplicity and flavor.
Delicious Grilled Buffalo Chicken Wings

These grilled buffalo chicken wings are marinated in a zesty buffalo sauce and grilled until crispy and tender. The recipe takes about 45 minutes from start to finish and serves 4 people.
Ingredients
- 2 pounds chicken wings
- 1/2 cup buffalo sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- Celery sticks and blue cheese dressing for serving
Instructions
- Prepare the Marinade: In a large bowl, combine buffalo sauce, olive oil, garlic powder, onion powder, salt, pepper, and smoked paprika.
- Marinate the Wings: Add the chicken wings to the marinade and toss to coat. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
- Preheat the Grill: Preheat your grill to medium-high heat (about 400°F).
- Grill the Wings: Remove the wings from the marinade and place them on the grill. Cook for about 20-25 minutes, turning occasionally, until the wings are cooked through and have a nice char.
- Serve: Remove the wings from the grill and toss them in additional buffalo sauce if desired. Serve hot with celery sticks and blue cheese dressing on the side.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinate Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 300kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 1g
