Grilled BBQ Chicken Drumettes are a delicious and easy option for your next grilling out session. These flavorful drumettes are coated in a tangy barbecue sauce that caramelizes beautifully on the grill, making them a crowd-pleaser at any gathering.
This recipe is perfect for anyone looking for recipes for the grill that are simple yet satisfying. With just a few ingredients and straightforward steps, you can enjoy tender, juicy chicken drumettes with a smoky flavor.
Easy Grilled BBQ Chicken Drumettes

These grilled chicken drumettes are marinated in a zesty barbecue sauce and grilled to perfection. The recipe takes about 45 minutes from start to finish and serves 4 people.
Ingredients
- 2 pounds chicken drumettes
- 1 cup barbecue sauce (store-bought or homemade)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)
Instructions
- Prep the Chicken: In a large bowl, combine the chicken drumettes, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss to coat the chicken evenly.
- Marinate: Add half of the barbecue sauce to the chicken and mix well. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- Preheat the Grill: Preheat your grill to medium-high heat (about 375°F to 400°F).
- Grill the Drumettes: Remove the chicken from the marinade and place it on the grill. Cook for about 20-25 minutes, turning occasionally, until the chicken is cooked through and has a nice char.
- Add Sauce: During the last 5 minutes of grilling, brush the remaining barbecue sauce onto the drumettes for extra flavor and glaze.
- Serve: Remove the drumettes from the grill and let them rest for a few minutes. Garnish with chopped parsley if desired and serve hot.
Cook and Prep Times
- Prep Time: 15 minutes
- Marinate Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 280kcal
- Fat: 15g
- Protein: 25g
- Carbohydrates: 10g
