Ghoulish Grape Goblets Recipe

Prep Time: 10 minutes
Chill Time: 2 hours
Total Time: 2 hours 10 minutes

These Ghoulish Grape Goblets are a fun and spooky treat perfect for Halloween parties. Made with grape-flavored gelatin and a splash of creativity, these Halloween jello shots are sure to impress your guests.

This Halloween jello shots recipe is simple to follow and can be customized with different flavors or decorations to match your party theme.

Spooky Grape Jello Shots for Halloween

These Ghoulish Grape Goblets are made with grape gelatin, layered with whipped cream, and topped with gummy worms for a creepy touch. The recipe takes about 2 hours to set and serves approximately 12 goblets.

Ingredients

2 cups grape juice
1 cup water
1 package (3 oz) grape-flavored gelatin
1 cup whipped cream or whipped topping
Gummy worms for garnish
Plastic goblets or shot glasses

Instructions

Prepare the Gelatin: In a saucepan, heat the grape juice and water until warm. Remove from heat and stir in the grape-flavored gelatin until fully dissolved.
Pour into Goblets: Carefully pour the gelatin mixture into plastic goblets or shot glasses, filling them about halfway. Refrigerate for about 1-2 hours or until set.
Add Whipped Cream: Once the gelatin is set, top each goblet with a layer of whipped cream.
Garnish: Finish by placing gummy worms on top of the whipped cream for a spooky effect.
Serve: Keep chilled until ready to serve. Enjoy these fun and ghoulish treats at your Halloween gathering!