Fresh Berry Spinach Salad Light and Sweet

This Fresh Berry Spinach Salad Recipe combines the vibrant flavors of fresh berries with the nutrient-rich benefits of spinach. It’s an easy salad recipe that’s perfect for summer barbecues, picnics, or as a light lunch option.

The simple preparation allows the fresh ingredients to shine, making it a flavorful addition to any meal. You can easily customize the salad by adding nuts, cheese, or your favorite protein.

Simple and Refreshing Spinach Salad

A fresh berry spinach salad with strawberries, blueberries, and raspberries in a bowl, drizzled with honey vinaigrette, garnished with nuts on a wooden table.

This salad showcases a delightful mix of fresh spinach leaves tossed with strawberries, blueberries, and raspberries, all drizzled with a homemade honey vinaigrette. It takes only 15 minutes to prepare and serves 4 as a side dish.

Ingredients

  • 6 cups fresh baby spinach, washed and dried
  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries, rinsed
  • 1 cup raspberries, rinsed
  • 1/4 cup sliced almonds or walnuts, optional
  • 1/4 cup crumbled feta or goat cheese, optional
  • 1/4 cup olive oil
  • 2 tablespoons honey
  • 2 tablespoons apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. Combine the Salad Ingredients: In a large bowl, add the fresh spinach, sliced strawberries, blueberries, and raspberries.
  2. Make the Vinaigrette: In a small bowl, whisk together the olive oil, honey, apple cider vinegar, salt, and pepper until emulsified.
  3. Dress the Salad: Drizzle the honey vinaigrette over the salad and toss gently to combine. If desired, sprinkle with nuts and cheese.
  4. Serve: Enjoy immediately as a refreshing side salad or light lunch option.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 150kcal
  • Fat: 10g
  • Protein: 3g
  • Carbohydrates: 15g
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