Looking for a treat that combines the richness of dark chocolate and the freshness of strawberries? Dark Chocolate-Dipped Strawberries are the perfect indulgence. These delightful treats are not just a dessert; they’re a celebration of flavors that will impress anyone at your gathering.
Imagine biting into a juicy strawberry complemented by a smooth layer of dark chocolate that melts in your mouth. This recipe is simple yet elegant, making it ideal for special occasions or a sweet surprise for yourself. Plus, you can customize it by adding toppings like crushed nuts or sprinkles.
The Ultimate Dark Chocolate-Dipped Strawberries

These Dark Chocolate-Dipped Strawberries are a luxurious blend of tartness and sweetness, with a rich chocolate coating that adds depth to each bite. They are visually stunning and make a delightful treat for any dessert table.
Ingredients
- 1 pound fresh strawberries, washed and dried thoroughly
- 8 ounces dark chocolate, chopped (or dark chocolate chips)
- Optional toppings: crushed nuts, sprinkles, or sea salt
Instructions
- Melt the Chocolate: In a microwave-safe bowl, add the chopped dark chocolate and heat in 30-second intervals, stirring in between until fully melted and smooth.
- Dip the Strawberries: Hold each strawberry by the stem and dip it into the melted chocolate, allowing any excess to drip off. Place the dipped strawberries on a parchment-lined baking sheet.
- Add Toppings: If desired, sprinkle your chosen toppings over the chocolate before it sets.
- Chill: Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate has hardened.
- Serve: Enjoy the Dark Chocolate-Dipped Strawberries fresh, or store them in the fridge for up to two days.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 12 strawberries
- Calories: 120kcal
- Fat: 7g
- Protein: 1g
- Carbohydrates: 14g