Creamy Broccoli Cheddar Salad Comfort Classic

This Creamy Broccoli Cheddar Salad Recipe is an easy salad that’s perfect for a quick lunch or as a side dish for dinner. Bursting with flavors from fresh broccoli, sharp cheddar cheese, and a creamy dressing, it’s a delightful way to enjoy vegetables.

With simple ingredients and straightforward preparation steps, this salad recipe can be whipped up in no time. Feel free to add nuts or dried fruit for an extra crunch or sweetness.

Easy Broccoli Cheddar Salad Recipe

A fresh broccoli cheddar salad in a bowl with creamy dressing and bacon bits on a wooden table.

This salad features crisp, fresh broccoli, shredded cheddar cheese, and a luscious creamy dressing that brings everything together. The dish is ideal for meal prep, parties, or as a refreshing addition to any meal. It serves about 6 people and can be made in just 15 minutes.

Ingredients

  • 4 cups fresh broccoli florets
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup red onion, finely chopped
  • 1/4 cup cooked bacon, crumbled (optional)
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon sugar
  • Salt and pepper to taste

Instructions

  1. Prepare the Broccoli: Cut the broccoli florets into bite-sized pieces and rinse them under cold water. Drain well.
  2. Combine Ingredients: In a large bowl, combine the broccoli, cheddar cheese, red onion, and bacon if using.
  3. Make the Dressing: In a small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper until smooth.
  4. Mix Together: Pour the dressing over the broccoli mixture and toss until everything is evenly coated.
  5. Chill and Serve: Let the salad sit in the refrigerator for at least 30 minutes before serving to allow the flavors to meld. Serve chilled.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 6 servings
  • Calories: 210kcal
  • Fat: 16g
  • Protein: 5g
  • Carbohydrates: 12g
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