Cinnamon Sugar Cookie Iced Coffee Recipe

This Cinnamon Sugar Cookie Iced Coffee Recipe combines the rich flavors of coffee with the sweet and spicy notes of cinnamon sugar cookies. It’s a refreshing iced coffee recipe that’s perfect for warm days or as a delightful afternoon pick-me-up.

With simple ingredients and easy preparation, this iced coffee offers a unique twist that coffee lovers and cookie enthusiasts will enjoy.

Delicious Iced Coffee Recipe with a Twist

A glass of iced coffee topped with whipped cream and cinnamon sugar, served with a cinnamon stick.

This iced coffee features brewed coffee blended with milk, vanilla syrup, and a sprinkle of cinnamon sugar, mimicking the flavors of a cinnamon sugar cookie. The recipe takes about 10 minutes to prepare and serves 2.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 cup milk (dairy or non-dairy)
  • 2 tablespoons vanilla syrup
  • 1 tablespoon cinnamon sugar (mix of cinnamon and sugar)
  • Ice cubes
  • Whipped cream for topping (optional)
  • Extra cinnamon sugar for garnish (optional)

Instructions

  1. Brew Coffee: Start by brewing your favorite coffee and allow it to cool to room temperature.
  2. Mix Ingredients: In a large glass, combine the cooled coffee, milk, vanilla syrup, and cinnamon sugar. Stir well to combine all the flavors.
  3. Prepare Glass: Fill two glasses with ice cubes.
  4. Pour Coffee: Pour the coffee mixture over the ice in each glass.
  5. Top It Off: If desired, add whipped cream on top and sprinkle with extra cinnamon sugar for garnish.
  6. Serve: Enjoy your refreshing Cinnamon Sugar Cookie Iced Coffee immediately.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 150kcal
  • Fat: 5g
  • Protein: 4g
  • Carbohydrates: 20g
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