Chicken Caesar Parmesan Garlic Bread Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Chicken Caesar Parmesan Garlic Bread Recipe combines the classic flavors of a Caesar salad with the comforting goodness of garlic bread. Topped with tender chicken, fresh romaine, and a creamy dressing, this dish makes for a satisfying meal or appetizer.

The recipe is easy to follow and perfect for a quick dinner or a gathering. You can customize it with your favorite toppings or adjust the amount of garlic to suit your taste.

Delicious Chicken Caesar Parmesan Garlic Bread

This recipe features toasted garlic bread topped with grilled chicken, Caesar dressing, romaine lettuce, and a sprinkle of Parmesan cheese. It takes about 30 minutes to prepare and serves 4 people.

Ingredients

4 slices of thick-cut bread (like ciabatta or French bread)
2 cups cooked chicken, shredded or diced
1 cup romaine lettuce, chopped
1/2 cup Caesar dressing
1/2 cup grated Parmesan cheese
2 tablespoons olive oil
2 cloves garlic, minced
Salt and pepper to taste
Fresh parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).
Prepare the Garlic Bread: In a small bowl, mix the olive oil and minced garlic. Brush the mixture over each slice of bread.
Toast the Bread: Place the bread slices on a baking sheet and toast in the oven for about 5-7 minutes, or until golden brown.
Combine Chicken and Dressing: In a bowl, mix the cooked chicken with Caesar dressing. Add salt and pepper to taste.
Assemble the Dish: Remove the toasted bread from the oven. Top each slice with the chicken mixture, followed by chopped romaine and a generous sprinkle of Parmesan cheese.
Bake Again: Return the topped bread to the oven and bake for an additional 5-10 minutes, until the cheese is melted and bubbly.
Garnish and Serve: Remove from the oven, garnish with fresh parsley if desired, and serve immediately.