Ingredients:
250g spaghetti, 100g mozzarella, 100g mountain cheese or similar, 100g fresh cheese, 100g mascarpone, 1 clove of garlic, 1-2 tbsp chopped parsley, salt & pepper, 1 / 2l water, bacon
Recipe:
For the bacon dishes you need muesli dishes or large glasses.
Wrap this with aluminum foil on the outside and place it on a baking sheet.
Wrap the bowls with bacon strips.
The baking sheet comes into the oven at 200 ° C for 15-20 minutes.
Cut mozzarella and mountain cheese into small cubes and place them in a pot.
Add all other ingredients.
The pot comes to the hearth and is simmered.
Cook all the ingredients until the spaghetti is ready. This takes about 15-20 minutes.
Always stir …
