Caramel Mocha Nutella Iced Coffee Recipe

This Caramel Mocha Nutella Iced Coffee Recipe combines rich coffee flavors with the sweetness of caramel and the creamy texture of Nutella, making it a delightful treat for coffee lovers. Perfect for warm days, this iced coffee is both refreshing and indulgent.

The recipe is easy to follow and can be customized with your preferred level of sweetness or additional toppings like whipped cream or chocolate shavings.

Delicious Iced Coffee Recipe with Caramel and Nutella

This iced coffee recipe features brewed coffee blended with Nutella, caramel syrup, and milk, served over ice for a refreshing drink. It takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1/4 cup Nutella
  • 1/4 cup caramel syrup, plus extra for drizzling
  • 1 cup milk (dairy or non-dairy)
  • Ice cubes
  • Whipped cream for topping (optional)
  • Chocolate shavings for garnish (optional)

Instructions

  1. Prepare Coffee: Brew your coffee and allow it to cool to room temperature.
  2. Blend Ingredients: In a blender, combine the cooled coffee, Nutella, caramel syrup, and milk. Blend until smooth and well combined.
  3. Serve: Fill two glasses with ice cubes and pour the blended coffee mixture over the ice.
  4. Garnish: Top with whipped cream, a drizzle of caramel syrup, and chocolate shavings if desired.
  5. Enjoy: Serve immediately and enjoy your refreshing Caramel Mocha Nutella Iced Coffee!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 300kcal
  • Fat: 10g
  • Protein: 6g
  • Carbohydrates: 45g
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